Monclova, 1980✳Bistec y trompo✳Con todo✳One menu✳Texas first✳You run it✳
Tacos Vitali, serving a line at a park.
The name, out in the world
TACOS. PEOPLE. VITALI.
A Tacos Vitali trailer serving guests at a park. A real photo of the brand; the franchise layout below is illustrated.
Tacos Vitali food trailer
EXPLORE THE TACO TRAILER.
Explore the illustrated layout of the Tacos Vitali trailer franchise: kitchen, service counter and aisle. The render is not an equipment inventory.
Drag to look around. Open the service side when you want to.
The interior is an illustrated layout. It is not a list of the equipment that comes with the trailer.
Non-refundable in every case. Credited toward the package if you continue. No guarantee of approval or financing.
Secure card payment with Stripe.
See all five views, including the kitchen plan
The kitchen plan. Two lines, one aisle. ↗The kitchen, opened up. Planned layout.Inside, from the aisle. Planned layout.The service side. A counter and eight stools.After dark. The window stays bright.
Plain figures
WHAT DOES IT COST?
The Tacos Vitali taco trailer franchise has four figures: a US$1,000 deposit, a US$50,000 package, US$10,000 of your own working capital, and an all-in royalty of 6% of sales.
01 / Deposit
US$1,000
Starts a complete course on running your trailer, from technology to kitchen, and applicant screening. Non-refundable in every case. Credited toward the package if you continue. Payment guarantees neither a trailer nor financing.
02 / Package
US$50,000
The package for a new unit. The financing arrangement still requires confirmation by an outside lender. Your application also requires that lender’s approval. This is not a loan quote.
03 / Working capital
US$10,000
Your own cash, set aside to operate. It is separate from the package, and it does not go to the lender.
04 / Royalty
6%
Six percent of sales, for as long as the unit operates. It covers the software, use of the hardware, training, and support.
The financing arrangement still requires confirmation by an outside lender. Your application also requires that lender’s approval. No loan terms or financing commitment are offered on this page.
Non-refundable in every case. Credited toward the package if you continue. No guarantee of approval or financing.
Secure card payment with Stripe.
From Vitali
WHAT DOES VITALI PROVIDE?
Tacos Vitali provides use of the branded trailer and point-of-sale system, training, 15 days of follow-up at opening, and ongoing support. Vitali retains ownership of the trailer, equipment and hardware.
01
The name, since 1980
Family recipes from Monclova, Coahuila. The same Tacos Vitali name as the taquerías in San Antonio.
02
A branded trailer
A trailer with the Vitali name on it, equipped to serve this menu. We do not list the gear piece by piece here.
03
Point of sale
Software and hardware to take the order and the payment. Both stay with Vitali. You use them while the unit operates.
04
Training, then 15 days
The induction is a complete course on running your trailer, from the technology to the kitchen. At opening, we stay close for the first 15 days. Online training and direct support continue after that.
05
A commissary behind the food
Grupo Vitali's commissary supplies the ingredients. You buy them there. You do not build a commissary of your own.
06
One menu
Bistec and trompo. The same short menu on every trailer. Prices stay off this page.
From you
WHAT DO YOU HANDLE?
You run the Tacos Vitali franchise: find the location, hire and supervise the crew, provide working capital, and buy food and supplies from Grupo Vitali’s commissary.
01
The spot
You find the place. How a site gets confirmed is part of the process. We are not posting open territories.
02
Your people
You hire, organize, and supervise the crew. We do not staff the trailer for you.
03
On the line, or not
You can work the window or put someone on it. Either way, you watch the operation. We do not run the unit.
04
Every supply, from us
You buy all the food and supplies from the Grupo Vitali commissary. That is the system.
05
US$10,000 to operate
Working capital from your pocket, on top of the package. It stays with you for the day to day. It is not part of the financing.
The way in
HOW DOES THE PROCESS WORK?
The US$1,000 deposit starts a complete course on running your trailer, from the technology to the kitchen, and applicant screening with Tacos Vitali. There is training with exams and a profile review. The deposit remains non-refundable even if you do not continue or are not approved.
01
Pay the deposit
US$1,000, by card, through Stripe. It starts the complete induction course and applicant screening. It guarantees neither a trailer nor financing.
02
Complete course and profile review
The induction is a complete course on running your trailer, from the technology to the kitchen. There is training with exams. At the same time, Vitali assesses whether you are a good fit to operate it.
03
A formal offer, only if there is a fit
If you and Vitali both want to continue, any franchise offer is made only through the franchise disclosure document, and only where the law allows it.
04
The lender decides
The financing arrangement still requires confirmation by an outside lender. Your application also requires that lender’s approval. Apply with the lender; this page is not a loan quote.
05
You line it up
You secure the location, hire your crew, and set aside the US$10,000 in working capital. This page does not promise a date.
06
Fifteen days, then you run it
Training, fifteen days of follow-up at the start, then the operation is yours to run. Supplies come from the commissary. Support stays on while the unit operates.
Since 1980
FROM MONCLOVA.
Tacos Vitali began with family recipes in Monclova, Coahuila, in 1980. The food was the point then. It still is.
The Tacos Vitali taquerías in San Antonio carry on that family tradition: a warm welcome, familiar tacos and room for your people.
The Tacos Vitali trailer franchise is the next chapter, planned first for Texas. Same name. Same corazón.
1980Family recipes, Monclova
CoahuilaWhere the family started
San AntonioTaquerías, today
The name, out front.The people at the counter.Room at the table.
The only menu
BISTEC Y TROMPO.
Four plates, cold sodas, and aguas frescas. No prices on this page. The same menu on every trailer.
✳ ✳ ✳
Tacos de bistec
Five. Corn tortilla, steak, onion, and cilantro. The straight one.
Gringa
Trompo, cheese, and mushroom in a flour tortilla. Melty, and a little rich.
Pirata
Steak, cheese, and avocado in a flour tortilla. Folded, and gone fast.
Campechana
Steak and trompo together, with cheese and avocado, in a flour tortilla. For when you cannot pick.
Sodas
Ice cold, next to the taco. Brands and sizes are not on this page.
Aguas frescas
Cold, and made to sit with the tacos. Flavors are confirmed with the menu, not here.
MONCLOVA, COAH. MX. SINCE 1980
A little clarity
STRAIGHT ANSWERS.
Is the US$1,000 deposit refundable?
The US$1,000 Tacos Vitali deposit is non-refundable in every case. If you continue, it is credited toward the US$50,000 package. If you stop or Vitali does not approve you, the deposit is not returned.
What happens after I pay?
Tacos Vitali contacts you to start the induction: a complete course on running your trailer, from the technology to the kitchen, with training, exams and a profile review. Payment does not assign a trailer, guarantee approval or financing, or constitute a franchise agreement. The deposit is non-refundable in every case.
What is the filter?
The Tacos Vitali induction is a complete course on running your trailer, from the technology to the kitchen. It includes training with exams and a review of your fit as an operator. Duration, format, location, schedule and the detailed syllabus are confirmed at the start. Payment guarantees neither a trailer nor financing. The deposit is non-refundable even if the answer is no.
Is the trailer mine?
No. Vitali keeps the trailer, the equipment, and the hardware. You operate the franchise and use those assets while the unit runs. Your business means the operation is yours to run. It does not mean the trailer is yours.
Is this a food truck franchise or a trailer for sale?
This is a Tacos Vitali taco trailer franchise in Texas, not a trailer purchase. You operate the business and use the assets inside the franchise. Vitali retains ownership of the trailer, equipment and hardware.
What does the Tacos Vitali 6% royalty include?
The Tacos Vitali all-in royalty is 6% of sales while the unit operates. It covers software, use of the hardware, training and support. The royalty is based on sales, not profit. No earnings amount is promised.
How would financing a Tacos Vitali trailer work?
The proposed financing for the US$50,000 Tacos Vitali package has two separate conditions. The financing arrangement still requires confirmation by an outside lender. Your application also requires that lender’s approval. The US$10,000 in working capital is your own cash, separate from financing. Paying the deposit guarantees neither approval nor financing. No loan quote is published here.
How much does a Tacos Vitali taco trailer franchise cost?
The Tacos Vitali taco trailer franchise has four figures: a US$1,000 deposit, a US$50,000 package, US$10,000 of your own working capital, and an all-in royalty of 6% of sales. The financing arrangement still requires confirmation by an outside lender. Your application also requires that lender’s approval. No loan terms or financing commitment are offered on this page. Non-refundable in every case. Credited toward the package if you continue. No guarantee of approval or financing. Vitali keeps the trailer, the equipment, and the hardware. You use them inside the franchise. You run the operation. You do not own the trailer.
Do I need restaurant experience?
The Tacos Vitali induction is a complete course on running your trailer, from the technology to the kitchen, with training and exams. Experience can help, but Vitali reviews your fit during the process. Paying the deposit guarantees neither approval, a trailer nor financing. The deposit is non-refundable in every case.
Where can I open?
The Tacos Vitali trailer franchise is planned first for Texas. This page does not offer other states, reserve territories or promise an opening date.
Who finds the location?
You do. You look for the place and you take it on. Whether Vitali has to sign off on the site is confirmed during the process. There is no territory map on this page.
Can I hire a crew and step back?
You can work the trailer or delegate the shift. You still hire and supervise your people. Vitali does not hire your manager, and Vitali does not run the unit for you.
What do the trailers sell?
Tacos de bistec, a gringa, a pirata, and a campechana, plus cold sodas and aguas frescas. The fillings are bistec and trompo. One menu on every trailer. Prices are not on this page.
Who handles the trailer’s operating permits?
The operator obtains and pays for the permits needed to operate the Tacos Vitali trailer. Requirements depend on the city and county where it will operate and must be confirmed during the process. This page does not state permit fees, timelines or local requirements.
The only step on this page
START THE INDUCTION.
Start a complete course on running your trailer, from the technology to the kitchen. The US$1,000 deposit starts the induction with training, exams and a profile review. Read the terms before paying.
✳
The deposit is US$1,000.
It is not refundable, in any case.
If you continue, it is credited toward the US$50,000 package.
Paying does not approve you for a trailer, and it does not approve financing.
It starts the complete induction course and applicant screening. Nothing else on this page takes your money.
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Non-refundable in every case. Credited toward the package if you continue. No guarantee of approval or financing.
Secure card payment with Stripe.
This page is information. It is not an offer to sell a franchise. Any offer is made only through a franchise disclosure document, and only where the law allows it. This page makes no promise of sales or earnings.
